An addition to the menu are our Dutch-influenced rissoles – a popular appetiser in Indonesia. The hand-made crepe covered in breadcrumbs and fried, envelops your choice of two fillings: Beef and Vegetable Rissoles – filled with premium ground beef, carrots, long beans and rice vermicelli in a sweet soy sauce; and Macaroni, Bacon and Cheese Rissoles – cheesy macaroni with bacon and vegetables. These are ideal for kids’ lunches, parties or snacks.
